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Cassava

Cassava

HS Code: 071410 - Vegetable roots and tubers; manioc (cassava), with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
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FAO Code: 0125 - Cassava, fresh
Market:
Share in Export
2023
0.03%Rank 22
Share in Import
2023
0.28%Rank 9
Export Volume
2023
114.95KKG
1Y +118.78%
Import Volume
2023
5.54MKG
1Y +5.07%
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