Cassava

Cassava

HS Code: 071410 - Vegetable roots and tubers; manioc (cassava), with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
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FAO Code: 0125 - Cassava, fresh
Market:
Share in Production
2022
0.02%Rank 57
Production Volume
2022
74.41MKG
1Y -0.18%

Overview of Cassava Market in Equatorial Guinea

Browse the total import/export value of Cassava in Equatorial Guinea with a summary of price and production data.
Wholesale Price Change
2024년 6월 10일 ~ 2024년 6월 17일
-
Total Export Value
in 2023
-
Total Import Value
in 2023
-
Total Production Volume
in 2022
+74.41M
KG
Ranked 57th, % share in global production
1Y
-0.18%
3Y
+0.25%
5Y
+0.25%

Opinion

Read the trending agricultural topics of Cassava in Equatorial Guinea, delivered by Tridge’s best-in-class global market analysts.

Production

Discover production data of Cassava in Equatorial Guinea. Get production volume, price data, trends, and more. The information below is based on the FAO code 0125 (Cassava, fresh).

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Sorry, we do not have Cassava data for Equatorial Guinea at the moment. You can view Cassava's global data or select another country for Cassava from below.

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