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Cassava

Cassava

HS Code: 071410 - Vegetable roots and tubers; manioc (cassava), with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
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FAO Code: 0125 - Cassava, fresh
Market:
Share in Export
2023
0.27%Rank 6
Share in Import
2023
0.01%Rank 34
Share in Production
2023
5.16%Rank 6
Export Volume
2023
3.86MKG
1Y +284.76%
Import Volume
2023
601.25KKG
1Y +345.37%
Production Volume
2023
17.21BKG
1Y -4.46%
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Seasonality Data

Seasonality of Cassava in Indonesia

View the seasonality data of Cassava in Indonesia. Get data for the different regions and varieties.

Trending Harvest Seasons

Discover harvest season data of Cassava in Indonesia to stay informed on upcoming developments or trends in the market.
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Indonesia
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