카사바

카사바

HS Code: 071410 - Vegetable roots and tubers; manioc (cassava), with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
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FAO Code: 0125 - Cassava, fresh
Market:
Share in Export
2023
0.18%Rank 10
Share in Production
2023
0.09%Rank 43
Export Volume
2023
6.54MKG
1Y -4.69%
Production Volume
2023
309.01MKG
1Y +12.24%

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