Dried Nutmeg Suppliers, Trade & Prices — Market Overview 2026

Sub Product
Dried Ground Nutmeg, Dried Whole Nutmeg, Fair Trade Dried Nutmeg, Organic Dried Nutmeg, +2
Derived Products
Ground Nutmeg
Raw Materials
Nutmeg
HS Code
090811
Last Updated
2026-10-19
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Key takeaways for search and sourcing teams
  • Dried Nutmeg market coverage spans 129 countries.
  • 140 exporter companies and 135 importer companies are indexed in the global supply chain intelligence network for this product.
  • 163 supplier-linked transactions are summarized across the top 9 countries.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-10-19.

Global Supplier Transactions, Export Activity, and Price Benchmarks for Dried Nutmeg

Analyze 163 supplier-linked transactions across the top 9 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Dried Nutmeg.

Dried Nutmeg Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Dried Nutmeg to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Dried Nutmeg: Vietnam (-80.5%), United States (+75.4%), Sri Lanka (+59.3%).

Dried Nutmeg Country-Level Supplier Transaction and Unit Price Summary

As of 2025-11, benchmark Dried Nutmeg country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-03, countries with visible Dried Nutmeg transaction unit prices: India (13.15 USD / kg), Indonesia (8.70 USD / kg).
CountryYoY ChangeTransaction Count2025-112025-122026-012026-022026-032026-042026-052026-062026-072026-082026-092026-10
India+52.1%21- (-)- (-)10.91 USD / kg (27.36 kg)18.90 USD / kg (200 kg)13.15 USD / kg (196 kg)- (-)
Sri Lanka+59.3%12- (-)21.00 USD / kg (86.6 kg)- (-)- (-)- (-)- (-)
Ivory Coast-1- (-)- (-)- (-)- (-)- (-)- (-)
Indonesia+11.4%1065.39 USD / kg (144,500 kg)4.52 USD / kg (98,727 kg)7.87 USD / kg (60,250 kg)5.90 USD / kg (37,570 kg)8.70 USD / kg (27,500 kg)- (-)
Vietnam-80.5%152.10 USD / kg (95,000 kg)2.11 USD / kg (93,000 kg)2.11 USD / kg (33,000 kg)- (-)- (-)- (-)
China-2.6%510.10 USD / kg (720 kg)9.85 USD / kg (1,148 kg)9.51 USD / kg (500 kg)- (-)- (-)- (-)
Spain+44.0%1- (-)21.97 USD / kg (15 kg)- (-)- (-)- (-)- (-)
United States+75.4%1- (-)- (-)- (-)- (-)- (-)- (-)
Singapore-25.5%1- (-)- (-)- (-)- (-)- (-)- (-)
Dried Nutmeg Global Supply Chain Coverage
275 companies
140 exporters and 135 importers are mapped for Dried Nutmeg.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Dried Nutmeg, benchmark reach, and prioritize outreach by market.

Dried Nutmeg Export Supplier Intelligence, Trade Flows, and Price Signals

140 exporter companies are mapped in Tridge Supply Chain Intelligence for Dried Nutmeg. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Dried Nutmeg Verified Export Suppliers and Premium Partners

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Dried Nutmeg Top Exporters and Supplier Profiles

Review leading exporter profiles while benchmarking against 140 total exporter companies in the Dried Nutmeg supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Vietnam)
Latest Export Transaction: 2026-01-16
Recently Export Partner Companies: 2
Industries: Brokers And Trade Agencies
Value Chain Roles: Trade
Exporting Countries: Laos, Vietnam, China
Supplying Products: Cardamom, Fresh Rambutan, Fresh Dragon Fruit +5
(Indonesia)
Latest Export Transaction: 2025-10-21
Recently Export Partner Companies: 1
Industries: Beverage Manufacturing, Food Manufacturing, Food Packaging, Food Wholesalers, Others
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing
Exporting Countries: Vietnam, India
Supplying Products: Mace, Nutmeg, Dried Nutmeg +3
(Indonesia)
Latest Export Transaction: 2026-05-30
Recently Export Partner Companies: 1
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage Manufacturing, Food Manufacturing, Food Packaging, Food Wholesalers, Others
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing, Trade
Exporting Countries: South Korea, Ecuador, Russia, Spain, Belgium, Philippines, United States, Singapore, Vietnam, India
Supplying Products: Palm Oil, Coffee Bean, Black Pepper +5
(Indonesia)
Latest Export Transaction: 2025-12-25
Recently Export Partner Companies: 1
Industries: Beverage Manufacturing, Brokers And Trade Agencies, Food Manufacturing, Food Packaging
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Others, Trade
Exporting Countries: Nepal, Singapore, Saudi Arabia, Malaysia, China, Bangladesh, Pakistan, Vietnam, India
Supplying Products: Mace, Dried Cloves, White Pepper +5
(Indonesia)
Latest Export Transaction: 2026-01-07
Recently Export Partner Companies: 1
Industries: Food Manufacturing, Food Services And Drinking Places, Others
Value Chain Roles: Food Manufacturing, Others, Trade
Exporting Countries: United States, Ukraine, Germany, Netherlands, Japan, Vietnam
Supplying Products: Nutmeg, Mace, Dried Nutmeg +4
(Indonesia)
Latest Export Transaction: 2025-12-04
Recently Export Partner Companies: 1
Industries: Beverage Manufacturing, Crop Production, Food Manufacturing
Value Chain Roles: Farming / Production / Processing / Packing, Food Manufacturing, Trade
Exporting Countries: Vietnam
Supplying Products: Nutmeg, Dried Nutmeg, Mace +1
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Dried Nutmeg Global Exporter Coverage
140 companies
Exporter company count is a key signal for Dried Nutmeg supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Dried Nutmeg opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Top Exporting Countries for Dried Nutmeg (HS Code 090811) in 2024

For Dried Nutmeg in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
RankCountryVolumeValue
1India5,233,009 kg30,418,539.774 USD
2Netherlands1,388,914.899 kg16,120,334.884 USD
3Sri Lanka2,257,321 kg12,324,146.946 USD
4Germany431,468.545 kg6,480,520.292 USD
5Italy352,287 kg3,652,528.581 USD
6Belgium178,139.85 kg2,235,931.57 USD
7Spain235,530.064 kg2,131,892.99 USD
8United States294,003 kg2,076,966 USD
9Poland98,593.222 kg1,254,831 USD
10United Kingdom77,588 kg1,031,467.229 USD

Dried Nutmeg Export Trade Flow and Partner Country Summary

Track Dried Nutmeg exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
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Dried Nutmeg Import Buyer Intelligence, Demand Signals, and Price Benchmarks

135 importer companies are mapped for Dried Nutmeg demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Dried Nutmeg Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 135 total importer companies tracked for Dried Nutmeg. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Vietnam)
Latest Import Transaction: 2026-03-31
Recently Import Partner Companies: 2
Employee Size: Over 1000 Employees
Industries: Food Manufacturing, Others
Value Chain Roles: -
(China)
Latest Import Transaction: 2026-01-16
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
(Vietnam)
Latest Import Transaction: 2026-05-30
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Crop Production, Food Manufacturing
Value Chain Roles: -
(Pakistan)
Latest Import Transaction: 2025-12-24
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Food Manufacturing, Food Packaging, Food Services And Drinking Places, Others
Value Chain Roles: Philippines, South Africa, Bahrain, Afghanistan, Germany, Australia, Saudi Arabia, United Kingdom, United States, United Arab Emirates
(Vietnam)
Latest Import Transaction: 2026-09-19
Recently Import Partner Companies: 1
Industries: Beverage Manufacturing, Crop Production, Food Manufacturing, Food Services And Drinking Places
Value Chain Roles: -
(Singapore)
Latest Import Transaction: 2026-09-19
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Beverage Manufacturing, Food Manufacturing, Others
Value Chain Roles: Nigeria, Cameroon, United States, Mexico, Colombia, Philippines, Turkiye, Indonesia, Vietnam, India
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Global Importer Coverage
135 companies
Importer company count highlights the current depth of demand-side visibility for Dried Nutmeg.
Use Supply Chain Intelligence analytics and company profiles to identify active Dried Nutmeg buyers, compare partner density by country, and refine GTM priorities.

Top Import Demand Countries for Dried Nutmeg (HS Code 090811) in 2024

For Dried Nutmeg in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
RankCountryVolumeValue
1Germany1,827,165.882 kg19,450,848.784 USD
2United States2,083,537 kg18,209,098 USD
3Netherlands1,609,169.59 kg14,376,470.594 USD
4India1,151,850 kg5,878,644.717 USD
5Italy652,913 kg5,764,169.515 USD
6United Kingdom598,900 kg5,545,515.259 USD
7Egypt497,660.29 kg4,943,948.096 USD
8Spain1,125,271.962 kg4,539,932.133 USD
9Japan318,275 kg4,200,393.129 USD
10Canada409,650.412 kg3,868,763.392 USD

Dried Nutmeg Import Trade Flow and Origin Country Summary

Analyze Dried Nutmeg origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
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Classification

Product TypeRaw Material
Product FormDried
Industry PositionPrimary Agricultural Product

Raw Material

Commodity GroupSpices
Scientific NameMyristica fragrans
PerishabilityLow (dried spice; quality loss is driven mainly by moisture uptake, oxidation, and volatile aroma loss rather than rapid spoilage)
Growing Conditions
  • Humid tropical climate with adequate rainfall and good drainage
  • Sensitivity to prolonged waterlogging; post-harvest drying conditions strongly influence quality and mold risk
Main VarietiesMyristica fragrans (true nutmeg)
Consumption Forms
  • Whole nutmeg (retail and foodservice use; grated at point of use)
  • Ground/powder nutmeg (industrial and retail)
  • Spice blends and prepared foods
  • Extraction into flavor ingredients (essential oil/oleoresin) in downstream processing
Grading Factors
  • Moisture control and absence of mold
  • Cleanliness/foreign matter
  • Insect damage and defects (broken, shriveled, immature seeds)
  • Aroma strength/volatile oil content (as specified by buyers)
  • Contaminant and residue compliance (microbiology, mycotoxins where relevant, pesticide residues)

Market

Dried nutmeg is a globally traded spice typically supplied from tropical origin countries, with production and export supply frequently concentrated in Indonesia and India and additional origin volumes from Guatemala, Sri Lanka, Grenada, and Papua New Guinea. International trade is dominated by bulk shipments of whole nutmeg and ground/powder formats used by industrial food manufacturers and spice blenders, with the United States and the European Union among key destination markets. Buyer requirements are driven by aroma strength (volatile oil content), cleanliness and foreign-matter controls, and tight compliance on contaminants such as mycotoxins, pathogens, and pesticide residues. Market dynamics are influenced by origin weather shocks, smallholder supply variability, and regulatory enforcement that can trigger border rejections or rapid supplier switching.
Market GrowthMixed (medium-term)stable baseline demand with episodic price and availability swings tied to origin crop conditions and regulatory disruptions
Major Producing Countries
  • IndonesiaWidely cited among the largest global producers and a key origin for international trade in nutmeg and mace.
  • IndiaSignificant producer with both domestic use and export-oriented supply chains.
  • GuatemalaImportant producing and exporting origin in Central America.
  • Sri LankaEstablished spice origin with export participation in whole and ground formats.
  • GrenadaNotable Caribbean origin; small in global volume but prominent in trade identity and quality positioning.
  • Papua New GuineaProduces nutmeg (including related Myristica species) and participates in regional/global spice trade.
Major Exporting Countries
  • IndonesiaCore origin exporter; often referenced as a leading supplier in global nutmeg trade statistics.
  • IndiaExports whole and ground nutmeg; trade depends on quality compliance for destination markets.
  • GuatemalaOrigin exporter with established spice export channels to North America and Europe.
  • Sri LankaExports spices through both bulk and value-added (processed/packed) channels.
  • NetherlandsMajor re-export and distribution hub for spices into the EU market, commonly appearing in trade flow statistics.
Major Importing Countries
  • United StatesLarge end-market for spices; imports both whole and ground nutmeg for retail, foodservice, and industrial use.
  • GermanyMajor EU spice import market and processing/distribution location.
  • NetherlandsEU entry and redistribution hub; significant recorded imports/exports reflect re-export activity.
  • United KingdomLarge consumer market for spices, including bakery and savory applications.
  • JapanImports spices with strong emphasis on food safety, quality assurance, and supplier documentation.
  • ChinaLarge food manufacturing base and spice market; imports are used in processed foods and seasoning blends.

Specification

Physical Attributes
  • Typically traded as dried whole seed (nutmeg) and as ground/powder; whole format retains aroma longer than ground due to reduced surface exposure.
  • Aromatic profile is driven by essential oils; appearance and cleanliness (absence of mold, insect damage, and extraneous matter) are core buyer concerns.
Compositional Metrics
  • Volatile oil content and moisture are common commercial specification parameters for nutmeg quality programs.
  • Contaminant compliance (notably mycotoxins where relevant), pathogen controls, and pesticide-residue compliance are central to import-market acceptance.
Grades
  • Whole nutmeg grades commonly differentiate sound whole seeds vs. broken pieces, with cleanliness and defect limits defined by buyer/industry specifications.
  • Ground nutmeg specifications commonly emphasize particle size consistency and controls against dilution/adulteration.
Packaging
  • Bulk export commonly uses lined bags or sacks for whole nutmeg; ground nutmeg commonly ships in multiwall bags or cartons with inner liners to protect aroma.
  • Moisture-barrier packaging and odor protection are emphasized due to aroma loss and hygroscopic behavior of ground spices.
ProcessingDecontamination steps (e.g., steam treatment) are commonly used in the spice industry to reduce microbial loads for destination-market requirements.Ground products face higher oxidation/aroma loss risk and higher adulteration vulnerability than whole-seed shipments, increasing the need for supplier QA and traceability.

Supply Chain

Value Chain
  • Harvest of nutmeg fruit (seed separated from mace) -> drying/curing -> cleaning and grading -> bagging and lot identification -> export shipping -> import clearance -> optional sterilization and grinding -> blending/packing -> distribution to retail and industrial users
Demand Drivers
  • Use as a flavoring spice in bakery, dairy, beverages, savory foods, and seasoning blends
  • Industrial demand from spice blenders and prepared-food manufacturers requiring consistent sensory profile and compliant contaminant testing
  • Preference for whole nutmeg in some channels due to perceived freshness and lower adulteration risk compared with powders
Temperature
  • Dried spices prioritize dry, cool storage with humidity control to prevent mold growth and quality loss; avoid condensation during container transitions.
  • Aroma preservation improves with protection from heat, light, and oxygen, especially for ground nutmeg.
Shelf Life
  • Whole nutmeg generally retains aroma longer than ground nutmeg; ground formats lose volatile compounds faster and are more sensitive to oxidation.
  • Quality programs typically manage shelf life via packaging choice, moisture control, and first-in/first-out stock rotation rather than cold-chain logistics.

Risks

Food Safety HighBorder rejections and buyer delistings can occur if nutmeg lots fail contaminant or microbiological requirements (e.g., mycotoxins where applicable, Salmonella controls for spices, pesticide residues, or foreign matter). This risk is amplified for ground nutmeg, where contamination and adulteration are harder to detect without robust testing and supplier controls.Use qualified suppliers with documented HACCP/food-safety systems, require lot-level COAs and independent verification testing (microbiology, mycotoxins where relevant, residues), and apply validated decontamination/sterilization steps where permitted by the destination market.
Climate MediumTropical tree-crop production is exposed to cyclones, excessive rainfall, and drought variability that can reduce yields, disrupt drying/curing, and increase mold/quality defects, causing short-term supply and price volatility.Diversify origin sourcing across multiple producing regions, monitor seasonal weather risks, and favor suppliers with controlled drying/curing infrastructure and robust incoming-quality screening.
Quality Integrity MediumGround nutmeg is vulnerable to adulteration or dilution and to lot-to-lot sensory variability, which can trigger customer complaints or regulatory actions when authenticity expectations are not met.Prefer whole-seed procurement with in-house or audited grinding, implement authenticity checks (e.g., spectroscopy/chromatography where available), and maintain tight vendor approval and traceability controls.
Regulatory Compliance MediumDifferent import markets enforce different limits and testing regimes for pesticide residues, contaminants, and labeling (including origin and allergen cross-contact where relevant), creating compliance complexity for globally traded spice blends and repacked products.Map destination-market requirements, align specifications to the strictest relevant limits for intended markets, and maintain documentation packages suitable for customs and food-safety audits.
Sustainability
  • Post-harvest drying and processing practices can drive variability in energy use, waste, and quality outcomes; improved drying control reduces spoilage and loss.
  • Agrochemical stewardship and residue compliance are recurrent sustainability and market-access themes for internationally traded spices.
Labor & Social
  • Supply is often linked to smallholder production systems; farmgate price volatility and limited access to quality infrastructure can affect livelihoods and consistency.
  • Traceability and responsible sourcing expectations increase as buyers extend social-compliance programs to spice supply chains.

FAQ

Which countries are major global producers and exporters of dried nutmeg?Global supply is commonly concentrated in tropical origins, with Indonesia and India frequently cited as leading producers and exporters, and additional origin supply from Guatemala, Sri Lanka, Grenada, and Papua New Guinea. Trade statistics often also show the Netherlands as a major hub due to re-export and distribution within Europe.
Why is food-safety compliance a top risk for nutmeg trade?International buyers and regulators can reject shipments if lots fail contaminant or microbiological requirements, including concerns that can affect spices such as mycotoxins (where applicable), pathogens like Salmonella, pesticide residues, or foreign matter. This can disrupt supply quickly because it triggers hold-and-test actions, border rejections, and rapid switching to alternative suppliers.
Why do many buyers prefer whole nutmeg over ground nutmeg?Whole nutmeg generally retains aroma longer than ground nutmeg and is less exposed to oxidation. Buyers also often view whole format as lower risk for adulteration compared with powders, though both formats still require lot-level testing and traceability.
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Related Dried Nutmeg Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Dried Nutmeg.
Derived products: Ground Nutmeg
Raw materials: Nutmeg
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