신선 감

신선 감

HS Code: 081070 - Fruit, edible; persimmons, fresh
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FAO Code: 0587 - Persimmons
Market:
Share in Export
2023
0.51%Rank 17
Share in Import
2023
0.00%Rank 122
Share in Production
2023
4.86%Rank 2
Export Volume
2023
1.40MKG
1Y -67.21%
Import Volume
2023
3KG
1Y
Production Volume
2023
242.59MKG
1Y +11.36%

Overview of 신선 감 Market in 대한민국

Browse the total import/export value of 신선 감 in 대한민국 with a summary of price and production data.
2025년 9월 29일 ~ 2025년 10월 6일
-11.50%
compared to the week before
of all changes in country's wholesale prices
M
+3.51%
Q
-15.91%
Y
-65.44%
in 2023
+242.59M
KG
Ranked 2nd, % share in global production
1Y
+11.36%
3Y
+22.02%
5Y
-7.77%

Related Market Brief Curations

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Products

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SWEET PERSIMMON · 대한민국
Variety: Taechu, Asian Persimmon - Fuyu | Processed Style: Fresh | Packaging Type: Box 10 kg | Grade: 수출 품질 | Size: Extra Extra Large, Size: 42s
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Foodchain
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Fresh Fuyu Persimmon · 대한민국
Processed Style: Fresh | Form & Cut: Whole | Packaging Type: Carton Box
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NH Trading Co., Ltd.
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Persimmon · 대한민국
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Bayer
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Basic Suppliers

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Foodchain
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대한민국 · / / /
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Products: 신선 포도 · 신선 멜론(머스크 멜론) · 신선 감
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NH Trading Co., Ltd.
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대한민국 · /
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Products: 신선 사과 · 신선 배 · 신선 감 · 신선 토마토 · 신선 피망
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Bayer
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대한민국 · /
Products: 신선 감
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Opinion

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Production

Discover production data of 신선 감 in 대한민국. Get production volume, price data, trends, and more. The information below is based on the FAO code 0587 (Persimmons).

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Seasonality

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Off Season
Off
Low Season
Low
High Season
High
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대한민국
1월
2월
3월
4월
5월
6월
7월
8월
9월
10월
11월
12월

No Data Available

Sorry, we do not have 신선 감 data for 대한민국 at the moment. You can view 신선 감's global data or select another country for 신선 감 from below.
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