Taro

Taro

HS Code: 071440 - Vegetable roots and tubers; taro (Colocasia spp.) with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
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FAO Code: 0136 - Taro
Market:
Share in Production
2023
0.79%Rank 10
Production Volume
2023
141.79MKG
1Y -0.46%

Production of Taro in Central African Republic

Discover production data of Taro in Central African Republic. Get production volume, price data, trends, and more. The information below is based on the FAO code 0136 (Taro).

Related Market Brief Curations

Discover curated market data on production for Taro in Central African Republic.

Production Trends

This is the production trends of Taro in Central African Republic from 2009 to 2023 in volume.
141.8M kg
1y
-0.46%
3y
+0.67%
5y
+0.62%

Production Volume and Price

Explore the production volume and price of Taro in Central African Republic from 2009 to 2023.
Type
Unit
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
Quantity
KG
111.03M
118.00M
120.41M
125.00M
130.00M
131.84M
132.57M
134.94M
137.21M
140.91M
144.44M
140.85M
142.07M
142.45M
141.79M
Farmgate Price
USD / Metric Ton
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