토란
HS Code: 071440 - Vegetable roots and tubers; taro (Colocasia spp.) with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
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FAO Code: 0136 - TaroMarket:
Share in Export
2023
0.00%Rank 43
Share in Import
2023
27.90%Rank 2
Share in Production
2023
0.74%Rank 12
Export Volume
2023
180KG
1Y -91.61%
Import Volume
2023
27.83MKG
1Y -18.27%
Production Volume
2023
133.16MKG
1Y -3.99%
Overview of 토란 Market in 일본
Browse the total import/export value of 토란 in 일본 with a summary of price and production data.
2025년 9월 29일 ~ 2025년 10월 6일
+2.05%
compared to the week before
of all changes in country's wholesale prices
M
+0.33%
Q
-5.93%
Y
+55.93%
in 2023
+7.21K
USD
Ranked 0th, 0% share in global export
1Y
+181.28%
3Y
+232.38%
5Y
+103.04%
in 2023
+60.75M
USD
Ranked 0th, 0% share in global import
1Y
-7.55%
3Y
-0.15%
5Y
+2.69%
in 2023
+133.16M
KG
Ranked 12th, % share in global production
1Y
-3.99%
3Y
-4.54%
5Y
-8.04%
News
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Opinion
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Price Entries
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Export
Discover export data of 토란 from 일본. Get export value, volume, price data, trends and more. The information below is based on the HS code 071440 (Vegetable roots and tubers; taro (Colocasia spp.) with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets).
Import
Discover import data of 토란 to 일본. Get import value, volume, price data, trends and more. The information below is based on the HS code 071440 (Vegetable roots and tubers; taro (Colocasia spp.) with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets).
Production
Discover production data of 토란 in 일본. Get production volume, price data, trends, and more. The information below is based on the FAO code 0136 (Taro).
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