Sugar Mango is one of the iconic and autochthonous tropical fruits grown in Colombian soils, this variety especially counts on with a proper and exotic environment in the Magdalena region that produces this fresh, small, aromatic, and sweet agricultural piece of Colombia.

This product is exported worldwide and its principal destinations are Canada, Qatar, France, Spain, and Kuwait, among others.

Normally, other four varieties are found in Colombia: Hilacha, Tommy, Keitt, and Yulima, the aforementioned varieties have a higher local demand than Sugar Mango, even more, when its seasonality ranges from March to August and a short season during December and January.

To provide high-quality Sugar Mangoes, Tridge has partnered with one of the largest mango suppliers in Colombia which has a large capacity for packing up to 10 tons of this product weekly during the peak season, furthermore, a continual monitoring of the crops and quality inspection in the packhouse to preserve mangoes' features during the chain of custody.