New Zealand green mussels are a type of mussel that are native to the country's pristine coastal waters. These mussels are famous for their tender texture and sweet, briny flavor, which make them a hit with seafood lovers everywhere. Not only are New Zealand green mussels delicious, but they're also incredibly nutritious. These mussels are packed with protein, omega-3 fatty acids, and other essential nutrients that can help support a healthy and balanced diet.

While New Zealand is famous for its wide range of high-quality seafood, the country’s most reputable and icon product is mussels. New Zealand is currently the largest mussel exporter in the global market with an annual production value of $195.6 million and 65.9% of the value share. Tridge is specifically offering Mussels of the Greenshell variety, domestically known as the New Zealand green-lipped mussel. It is characteristic for its dark brown shell and green-lipped edge. This shellfish is also one of the larger of its kind and thus is highly sought out in the market.

At Tridge, we're proud to work with some of the best green mussel producers in New Zealand. Our mussels are sustainably farmed and carefully harvested at peak maturity, ensuring that they're fresh and full of flavor.When you buy New Zealand green mussels from Tridge, you can be sure that you're getting the freshest and highest-quality mussels available. We take great care to ensure that our mussels are sustainably sourced, handled with care, and delivered to you in perfect condition.