- One of the most modern beef slaughterhouses in Brazil was established in 1988, headquartered in the city of Rondonópolis, Mato Grosso. - Produces beef cuts and offals. - Strategically located at the intersection of the highways connecting the northern and southern regions of the country, ensuring efficient logistics in serving customers in the domestic and foreign markets. - Has been investing in the modernization of facilities and expansion of production capacity, having gained access to important import markets. - Strictly controls the production process, ensuring the quality, food safety, and traceability of products.