- Over 40 years of experience in the production, processing, and distribution of fruits. - 11,500m² of processing facilities including 4 cooling rooms and 450m² of warehouse space. - Wide range of seasonal products, including pear, apple, cherry, plum and nectarine. - Global GAP, BRC and C'ALIAL certified. - Experience exporting to multiple countries worldwide. - Sustainable practices enforced to reduce carbon footprint.