Masserie Santeramo

- Located in the South of Italy specialized in the cultivation, harvesting selection, processing, packaging, and distribution of olive oil.
- One of the most advanced plants in Europe with considerable storage capacity and controlled temperature.
- Stores up to 5,000 MT of oil in stainless steel tanks and a bottling line of 2,500 bottles/hour.
- Products are packed in dark glass bottles to protect it from light and thus maintain excellent organoleptic properties.
- Distributed worldwide through selected distribution in the best delicatessen and gourmet shops as well as important department stores in Europe, the US, Canada, Japan, Hong Kong, Australia, and New Zealand.