Agrocoop

Cocoa Coffee and Agrocoop Cocoa is functional and enhances the thermogenic effects of coffee with the addition of cocoa and cinnamon powder. Thus, the active ingredients of these also increase metabolism and fat burning. Cultivated with sustainable practices, consisting of grain with chocolate aroma and almonds, providing pleasure in your drink.

Coffee Agrocoop Premium Espresso offers consumers a unique experience of enjoying the true flavor of local coffee. Cultivated with sustainable practices, consisting of grain with chocolate aroma and almonds, providing pleasure in your drink.

Espresso Coffee Beans offers consumers a unique experience of enjoying the true flavor of local coffee. Composed of grains with notes of chocolate, nuts and vanilla, as the largest producer of Conilon in Brazil, Espírito Santo could not be without innovating.

So Agrocoop launched the first 100% Conilon coffee in the state.

100% Conilon coffee, cultivated with sustainable practices, has a remarkable flavor, consisting of beans that have notes of chocolate, nuts and vanilla, as the largest producer of Conilon in Brazil, Espírito Santo could not be without innovating.

So Agrocoop launched the first 100% Conilon coffee in the state.

Espresso Coffee Beans offers consumers a unique experience of enjoying the true taste of coffee from Espírito Santo. Grown with sustainable practices, it has a remarkable flavor, being composed of grains that feature a chocolatey aroma and flora, providing pleasure in your drink.

Agrocoop Gourmet Coffee offers consumers a unique experience of enjoying the true flavor of local coffee. Grown with sustainable practices, consisting of grains,
that feature a chocolatey aroma and flora, providing pleasure in your drink.

Agrocoop Premium Coffee offers consumers a unique experience of enjoying the true flavor of capixaba coffee. Cultivated with sustainable practices, being composed by grain with chocolate flavor and almonds, providing pleasure in your drink.