Summary
- An association established in 2006, focused on sourcing salak fruit and products from the local farmers in Jogja and the surrounding areas.
- Has an accumulated production capacity of 4,000 MT/year with the highest production season in November, December, and January.
- Monitors the packaging and distribution of products.
- Organically certified by the Organic Farmers Alliance of Indonesia.
- Exports products to China, France, the Netherlands, and the United Kingdom.
- Has an accumulated production capacity of 4,000 MT/year with the highest production season in November, December, and January.
- Monitors the packaging and distribution of products.
- Organically certified by the Organic Farmers Alliance of Indonesia.
- Exports products to China, France, the Netherlands, and the United Kingdom.
Products
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