Ata Rangi

Delicious and dry is how we love our Rosé. The 2021 is crafted from old-vine Wairarapa Merlot and Cabernet Franc, with smaller portions of Syrah and Pinot Noir to bring added complexity. All barrel fermented in larger format barrels to meld the fruits aromas with a more savoury complexity.

The nose has a wonderful array of aromas: peach, blood orange, pomegranate, red apple and pink peppercorns. The palate is smooth and juicy with notes of nectarine, watermelon and prosciutto. Bright acidity holds all the flavours together giving vibrancy and length. This is a wonderful summer wine and due to its more savoury style, a great pairing with food.