- Established in 2005, specializes in the procurement, international marketing. and distribution of local and foreign-caught marine and related products. - Sources from local and international vessel owners. - Owns a modern 1,500 MT capacity cold storage and squid packing plant, and is in a joint venture with a major sardine processing factory in Port Elizabeth. - Operations are fully licensed, Dolphin Safe and Earth Island Institute compliant. - Owns NRCS, EU, PPECB, and HACCP approved facilities. - Has access to freezing and cold storage facilities at prominent ports in South Africa and Namibia. - Receives products in Port Louis, Mauritius; Montevideo, Uruguay; and Kaohsiung, Taiwan.