Brooklyn West is based in Sonoma's Alexander Valley and specializes in small-batch artisanal winemaking. Their grapes come from some of Northern California's finest vineyards. They apply a minimal intervention philosophy to their wine production, relying on grapes and what is naturally available in nature to influence their wine journey.
This winery is one of the first American wineries to specialize in Tempranillo. Brooklyn West winery's tasting room is located in the heart of Auckland's Jack London Square. They strive to be an inclusive local meeting place, a place where a diverse community of people can come together to enjoy and learn about wine in a welcoming and relaxed atmosphere.


