Summary
- Established in 1952, a winery in Emilia-Romagna owned by the F&P Group.
- Produces red, white, and sparkling wines made from the grape varieties of Malvasia di Candia Ortrugo, Barbera, and Bonarda.
- Owns a 2,000 m² state-of-the-art production site equipped with stainless steel, vitrified cement, and fiberglass tanks with a holding capacity of 14,674 hl.
- BRC, ISO 9002, ISO 9001: 2000, IFS certified.
- Produces red, white, and sparkling wines made from the grape varieties of Malvasia di Candia Ortrugo, Barbera, and Bonarda.
- Owns a 2,000 m² state-of-the-art production site equipped with stainless steel, vitrified cement, and fiberglass tanks with a holding capacity of 14,674 hl.
- BRC, ISO 9002, ISO 9001: 2000, IFS certified.
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