- A wine estate in the Saint-Émilion Grand Cru appellation. - Produces Saint-Émilion Grand Cru and Saint-Émilion wine. - Cultivates 8 ha 33 a of sandy-gravelly vineyard planted with vines averaging 35 years of age and several plots between 50 and 70 years old. - Vineyard arranged with the grape varieties of Merlot (60%) and Cabernet Franc (35%) and Cabernet Sauvignon (5%). - Annual production capacity of 30 hL (4,000 bottles). - HVE-3 and Terra Vitis certified.