Summary
- Established in 1341, a wine estate in the Saint-Émilion Grand Cru appellation.
- Produces red wine.
- Cultivates 8 ha of clay-limestone vineyard planted with vines averaging 50 years of age.
- Vineyard arranged with the grape varieties of Merlot (80%), Cabernet Franc (10%), and Cabernet Sauvignon (10%).
- Exports to Germany, Belgium, China, Denmark, US, Hong Kong, Japan, Netherlands, UK, and Switzerland.
- Annual production capacity of 360 hL (45,000 bottles).
- Produces red wine.
- Cultivates 8 ha of clay-limestone vineyard planted with vines averaging 50 years of age.
- Vineyard arranged with the grape varieties of Merlot (80%), Cabernet Franc (10%), and Cabernet Sauvignon (10%).
- Exports to Germany, Belgium, China, Denmark, US, Hong Kong, Japan, Netherlands, UK, and Switzerland.
- Annual production capacity of 360 hL (45,000 bottles).
Company Story
Products
Photos & Videos
Photos
The first Lescourie open beyond the polar circle!
Lescourie, la première Bière de Château.
Château de Lescours
Fresh from the vineyard
The Vineyard
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