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Château Jean Faure

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Summary

- A wine estate in the Saint-Émilion Grand Cru appellation.
- Produces red wine.
- Cultivates 18 ha of old glacis of sand and clay vineyard planted with vines averaging 45 years of age.
- Vineyard arranged with the grape varieties of Cabernet Franc (65%), Merlot (30%), and Malbec (5%).
- Carries out manual harvest; Vinification takes place in thermoregulated wood, cement tanks and barrels; Wine aged in oak barrels (50%; 50%new).
- Exports to Germany, Belgium, Canada, US, Italy, Japan, UK, and Switzerland.
- Annual production capacity of 550 hL (70,000 bottles).
- Agriculture Biodynamique and FR-BIO-01 certified.

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Château Jean Faure
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Company Details
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Château Jean Faure
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