- A wine estate in the Pomerol appellation, owned by Vignobles Estager since 1952. - Produces red wine. - Cultivates 10 ha of blue clay vineyard planted with vines averaging 30 years of age. - Vineyard arranged with the grape varieties of Merlot (94%) and Cabernet Franc (6%). - Carries out manual harvest; Vinification takes place in thermoregulated vats; Wine aged in oak barrels (60% new) for 15 months. - Exports to Europe, Asia, and North America. - Annual production capacity of 4,000 cases.