Summary
- A diminutive wine estate in the Saint-Émilion appellation owned by independent grower Dany Vignaud.
- Produces red wine.
- Cultivates 73 acres of clay-slit vineyard planted with vines averaging 30 years of age.
- Vineyard arranged with the grape varieties of Merlot (80%) and Cabernet Sauvignon (20%).
- Carries out manual harvest; Vinification takes place in barrels and cement tanks; Wine aged in wine barrels.
- Annual production capacity of 40 hL (5,500 bottles).
- Produces red wine.
- Cultivates 73 acres of clay-slit vineyard planted with vines averaging 30 years of age.
- Vineyard arranged with the grape varieties of Merlot (80%) and Cabernet Sauvignon (20%).
- Carries out manual harvest; Vinification takes place in barrels and cement tanks; Wine aged in wine barrels.
- Annual production capacity of 40 hL (5,500 bottles).
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Château La Croix Parent
Château La Croix Parent
Château La Croix Parent
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