Summary
- A wine estate in the Lussac Saint-Émilion appellation, owned by Vignobles Fagard.
- Produces red wine.
- Cultivates 3 ha 30 a of clay-limestone vineyard planted with vines averaging 45 years of age.
- Vineyard arranged with the grape varieties of Merlot (85%) and Cabernet Franc (15%).
- Carries out mechanical harvest; Wine aged in wine barrels (67%; 33% new).
- Exports to Germany, Belgium, China, and the US.
- Annual production capacity of 180 hL (22,000 bottles).
- Produces red wine.
- Cultivates 3 ha 30 a of clay-limestone vineyard planted with vines averaging 45 years of age.
- Vineyard arranged with the grape varieties of Merlot (85%) and Cabernet Franc (15%).
- Carries out mechanical harvest; Wine aged in wine barrels (67%; 33% new).
- Exports to Germany, Belgium, China, and the US.
- Annual production capacity of 180 hL (22,000 bottles).
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