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Summary
- Main products are Merluza Hubbssi, Argentine Squid, Hoki, Yellow Croaker, and Seatrout.
- Has 18 fishing vessels and a state-of-the-art facility with a daily production capacity of up to 150 tons.
- HACCP certified.
Company Story
The company is the largest fisherman and processor of seafood in Uruguay. This company is owned by individuals who have been in the industry for more than two decades. To be Uruguay's driving processor and exporter of fish, we depend on 18 fishing vessels. In addition, we have a brand-new land-based factory that can produce 120 to 150 tons of final product per day and is equipped with cutting-edge technology. The product mix of fishing vessels and an excellent factory on land allow us to export large quantities to the most affluent markets worldwide.
In the estuary of the Rio de la Plata, surrounded by the frigid waters of the South Atlantic Ocean, the company has developed and expanded for forty years.
Four factory vessels are deep-sea fishing and processing Merluza Hubbssi, Argentine Squid, and Hoki, while the rest of our coastal fishing fleet is catching Yellow Croaker, Seatrout, and other species.
Products
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