Summary
- Established in 1980, the largest grower and processor of the widely recognized, high quality, Prince Edward Island Mussels.
- Fresh products are a mainstay in the North American market and now ship frozen mussels around the globe.
- Recently expanded the facility to pack frozen products on site.
- Has a harvest area and processing facility.
- The mussels are produced and processed according to the standards set out by U.S. FDA, HACCP, DFO, CFIA, NSSP, and GAA-BAP certification.
- Fresh products are a mainstay in the North American market and now ship frozen mussels around the globe.
- Recently expanded the facility to pack frozen products on site.
- Has a harvest area and processing facility.
- The mussels are produced and processed according to the standards set out by U.S. FDA, HACCP, DFO, CFIA, NSSP, and GAA-BAP certification.
Products
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