- Established in 1950 by a group of visionary fishermen aiming to supply top quality products valued throughout the world. - Produces Argentinian fishmeal, crude Argentinian fish oil, liquid Argentinian fish soluble, bluefish, red snapper, white and yellow croaker, sea trout, mackerel, flathead, and hake. - Has frozen and refrigerated chambers built on a 3,000 m² surface with a storage capacity of more than 1,500 T, and temperatures reaching up to -30ºC to help maintain merchandise in optimal conditions. - Maintains all plants in excellent sanitary conditions, with demanding quality control in compliance with HACCP regulations. - Now has more than 80 boats of different dimensions using different methods and fishing gear, dedicated to the capture of a diverse species, totaling around 30K T/year.