Summary
- A family-owned company founded in 1983, dedicated to the production of nuts, marmalades, and chocolate specialties.
- Uses artisan methods and natural ingredients to produce products in small quantities at own facilities in Granollers, Barcelona.
- Controls every part of the process, right from selecting the best raw ingredients to producing and packaging products following a strict quality commitment.
- Distribute products to the best specialty and gourmet shops, restaurants, and pastry shops in different countries.
- Work with certified external laboratories to help maintain the quality of products recognized for quality and presentation.
- Uses artisan methods and natural ingredients to produce products in small quantities at own facilities in Granollers, Barcelona.
- Controls every part of the process, right from selecting the best raw ingredients to producing and packaging products following a strict quality commitment.
- Distribute products to the best specialty and gourmet shops, restaurants, and pastry shops in different countries.
- Work with certified external laboratories to help maintain the quality of products recognized for quality and presentation.
Products
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