Foley Johnson

Elegant aromas of honeysuckle, lime zest, baked apples and toasted oak. On the palate, rich flavors of grilled peach, lemon cream and vanilla are met with balanced acidity and a smooth finish.
Our 2018 Handmade Chardonnay from the Kuleto Estate vineyards opens with bright aromas of green apple and lime, with warm notes of vanilla and toast. The palate is rich and well balanced with flavors of ripe pineapple, orange blossom and hints of toasted oak and caramel. Enjoy this versatile wine with rich seafood or creamy pasta dishes.

The 2019 T Anchor Chardonnay opens with gorgeous aromatics of caramel and honeycomb. Flavors of jasmine, ripe pineapple and yellow peach are incredibly balanced. The finish lingers with toasted hazelnut and graham cracker nuances.

The grapes were gently whole-cluster pressed and transferred to tank following harvest. After a day of cold-settling, the juice was inoculated and racked to 40% new French oak barrels. It then underwent regular stirring of the lees for added texture and complexity. All lots were kept separate throughout vinification and aging to ensure character, distinctiveness and quality. After 18 months in barrel under cool cellar conditions, the wine was bottled.

Our 2020 Handmade Rutherford Sauvignon Blanc is filled with bright citrus aromas with hints of lemon grass. The palate is rich and full with juicy flavors of white nectarine, grapefruit and a subtle wet stone minerality from the concrete egg aging. A refreshing wine with well balanced acidity and a lingering juicy finish.