- Established in 1945, has over 70 years of experience in the processing and marketing of the olives Nocellara del Belice D.O.P. - Offers seasoned olive in oil, pitted green or black olives in brine. - Has an extended plant covering around 100K m² with a production capacity of 5 KT/year of processed olives. - Built a 5K m² factory for direct packaging with 6 K/hour units produced. - Exports to the USA, Australia, Europe. - HACCP, BRC, Kosher, IFS, EU Organic, ISO 9001, ISO 22005, Protected Designation of Origin certified.