- Established in March 2010, the company packages and exports Kenyan fruits and vegetables, especially French beans, mangoes, and avocadoes. - The fruits and vegetables are directly sourced from smallholder farmers and also grows fruits and vegetables themselves. - The produce is then processed in the company’s production unit where it is sorted and packaged after which it is exported to the European Union and the Middle East. - The company is well-positioned between the farmers who produce the products and the consumers of the products. - Global GAP certified, a food handling certificate, an employee medical certificate, and a business permit.