Summary
- Founded in 1989, specialized in the production of pork meat, with experience in livestock farming and production of cold cuts started many years before.
- Born as a family business considerate of the animal’s welfare, consistently does quality research, and is reliable, honest, and accurate.
- All livestock farms are standardized in order to always obtain the same high-quality meat and high-quality cold cuts.
- Collaborates with the University of Padova (cardiology and ophthalmology), as well as veterinary medicine to sustain continuous progress in research and development.
- Born as a family business considerate of the animal’s welfare, consistently does quality research, and is reliable, honest, and accurate.
- All livestock farms are standardized in order to always obtain the same high-quality meat and high-quality cold cuts.
- Collaborates with the University of Padova (cardiology and ophthalmology), as well as veterinary medicine to sustain continuous progress in research and development.
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