- An Ecuadorian cacao plantation producing and exporting high-quality cocoa beans, founded in 1930. - Mainly produces dark chocolate bars. - Owns around 870has with plantations of banana, cacao, palm oil, and rice. - Current exportation areas include Canada, Denmark, Spain, Finland, the United Kingdom, Italy, the Netherlands, Poland, Sweden, and the USA. - Won the “Pepa De Oro” 2016 World Cacao Summit in Ecuador and is UTZ certified.