Holland Food Trade

- Established in 2013, is a supplier of potatoes, onions and carrots. The assortment has been expanded with field vegetables.
- All vegetables find their way to consumers both at home and abroad through the supermarket channel, fresh market, industrialized industry and humanitarian food programs.
- Food safety and flexibility have been the pillars on which business operations are based. The field vegetables are grown, stored and packaged at suppliers that meet the international standards for quality and food safety.
- The vegetables produced and packaged by the regular growers and packers find their way to consumers in Europe and beyond.
- All vegetables are in possession of a quality system that is based on the HACCP principles of the Codex Alimentarius.
- Certified against the latest version of well-known international food safety standards, such as BRC and ISO 22000, also obtained the organic label, which is issued by Skal Biocontrole.