Summary
- A family run business established in 2002, committed to producing the finest quality of handcrafted specialty cheeses and dairy products.
- Primary products include cow's milk, goat's milk, celebration cheeses, and kefir.
- Runs a Food Safety System Certification 22000 certified factory demonstrating robust and thorough food safety management systems.
- Produces a wide range of cheese products run by cheesemakers with nearly 50 years of experience between them.
- One of the first to offer South Africans high quality, mild-tasting, easily accessible goats’ milk products.
- Primary products include cow's milk, goat's milk, celebration cheeses, and kefir.
- Runs a Food Safety System Certification 22000 certified factory demonstrating robust and thorough food safety management systems.
- Produces a wide range of cheese products run by cheesemakers with nearly 50 years of experience between them.
- One of the first to offer South Africans high quality, mild-tasting, easily accessible goats’ milk products.
Products
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