- A processor and exporter of meat products from Ethiopia, established in 2016. - Offer chilled lamb and goat meat, frozen, and deboned red meat. - The plant has the capacity to process 200 large ruminants (cattle and calves) and 2 K small ruminants (sheep and goats) within an 8-hour shift. - Has an export capacity of 15 MT/day of chilled sheep and goat meat, and about 20 MT/day of frozen, deboned red meat. - Able to export to the Middle East, Asia and other locations in Africa. - All the products are processed according to international standards and Halal standards to meet requirements for exporting. - A socially responsible business that keeps a keen eye on ways to support the community.