Kitui Flour Mills

Welcome to Kitui Flour Mills, where since 1982 they have produced high-quality, nutrient-dense goods with a focus on family values.

In the Eastern Region of Kenya's small town of Mwingi, Kitui Flour Mills started establishing itself as a wholesale business in 1975. They did not begin milling maize until 1987. Many milling facilities across the country are now producing a variety of nutrient-rich goods after several years. They have been able to change family dinners and ultimately households through their products. Love, loyalty, sharing, and solidarity have served to bind and strengthen the Kitui Flour Mills family over the years. They continuously work to deliver high-quality items.