- An industrial food company dedicated to milling wheat flour and by-products founded in 1933. - Produces wheat flour, fractional flour, frozen bakeries, premixes, batters, grated bread, export flour, and biscuits. - Currently has 5 flour mills, 2 collection plants, 1 noodle factory, and a factory for baked goods and frozen dough. - Has an industrial production capacity of 1,870 MT of cereal/day for the industry and export. - Exports products to Africa, Asia, the Caribbean, and Brazil.