Summary
- Established in 1921, a cooperative cellar in Gonfaron, Provence-Alpes-Côte d'Azur.
- Represents 120 winegrowers cultivating 550 ha of vines.
- Produces red, white, and rosé, sparkling wines made from the grape varieties of Grenache, Cinsault, Syrah, Mourvèdre, Tibouren, and Vermentino.
- Owns a state-of-the-art production site equipped with thermoregulated stainless steel vat room with a capacity of 6000 hl.
- Annual production capacity of 25,000 hl.
- HVE 3 certified.
- Represents 120 winegrowers cultivating 550 ha of vines.
- Produces red, white, and rosé, sparkling wines made from the grape varieties of Grenache, Cinsault, Syrah, Mourvèdre, Tibouren, and Vermentino.
- Owns a state-of-the-art production site equipped with thermoregulated stainless steel vat room with a capacity of 6000 hl.
- Annual production capacity of 25,000 hl.
- HVE 3 certified.
Products
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