Vryheid Meatmasters

- Established in 1996, specialized in the wholesale and retail of meat and meat products.
- Has outlets to cater to the abattoir where carcasses are sold to butcheries and meat processors and the smokehouse and meat processing factory where products are sold at wholesale.
- Controls the whole chain, from the farm, slaughter, aging, transport, cutting, and presentation to customers.
- Has a butchery supplies division supplying spices, casing, and goods related to the meat industry supplies meat products to hotels, restaurants, and caterers throughout Northern KwaZulu-Natal.
- Guarantees traceability of each carcass from farm to plate with a barcoded carcass tracking system.
- HACCP certified.