Mediterranea Foods

The Balsamic vinegar of Modena is produced in the Emilia Romagna region following ancient methods of production and ageing in casks and according to the PGI guidelines. Such high-quality balsamic vinegar is the perfect addition to the “Principe di Gerace” line and our selection of Mediterranean condiments. Aged for at least three years, the bitter-sweet viscosity of our balsamic vinegar adds an intense touch to delicate Gourmet recipes and adds flavour to raw or cooked side dishes.

Ingredients: cooked must and wine vinegar

Packaging= 250ml glass bottles/ carton box of 6 bottles