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Summary
- Established in 1991, specialized in the production of frozen fruit and frozen forest fruits.
- The company has a storage facility with a processing capacity of 4000t.
- HACCP, FSSC 22000, ISO 26000, ORGANIC, FSSC 22000, BIO SUISSE, GLOBAL GAP, GLOBAL GAP GRASP, NOP, and KOSHER certified.
- The company has a storage facility with a processing capacity of 4000t.
- HACCP, FSSC 22000, ISO 26000, ORGANIC, FSSC 22000, BIO SUISSE, GLOBAL GAP, GLOBAL GAP GRASP, NOP, and KOSHER certified.
Company Story
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