In a small kitchen, surrounded by mixing bowls and recipe books, Millercor was born. Founders and friends, Segun and Franca, shared a passion for healthy eating and sustainable living. They saw an opportunity to make a difference by creating delicious, plant-based food products that would revolutionize the way people eat.
With a seed investment from savings and a supportive family member, Segun and Franca started experimenting with unique flavor combinations and locally sourced ingredients. Daily dinner sales to university school boarders turned into early mornings as they perfected their signature energy balls and vegan drive.
As word spread about their tasty creations, local cafes and specialty food stores took notice. Soon, Millercor's ''COR" products were flying off the shelves. Segun and Franca's hard work and dedication had paid off, but they knew this was just the beginning.
With a growing team and a new production facility, Millercor expanded its product line and reached new customers. Segun and Franca remained committed to their core values: sustainability, community, and nutritious food for all.
Today, Millercor is a thriving startup, making a positive impact on the food industry and inspiring others to join the sustainable eating movement.
