Summary
- A farm located in the heart of Val d'Orcia, Val d'Orcia, producing agricultural commodities using organic methods practiced since 1992.
- Primary products include cereals like durum and wheat, spelts, oats, barley, broad beans, chickpeas, lentils, beans, and clover.
- Has 5 ha of land used in cultivating olive trees and grapes for wine production.
- The company is the emblem of the short wheat supply chain:
- Organic cereals produced on the farm are stone ground and turned into pasta at the mill in the town, just a few kilometers away from the farm.
- Pasta is made exclusively with cereals from the organically cultivated wheat.
- Primary products include cereals like durum and wheat, spelts, oats, barley, broad beans, chickpeas, lentils, beans, and clover.
- Has 5 ha of land used in cultivating olive trees and grapes for wine production.
- The company is the emblem of the short wheat supply chain:
- Organic cereals produced on the farm are stone ground and turned into pasta at the mill in the town, just a few kilometers away from the farm.
- Pasta is made exclusively with cereals from the organically cultivated wheat.
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