Summary
- A leader in fruit processing established in 1995 with years of experience in the production of fruits and other agricultural commodities.
- Specialized in the manufacturing of fruits in syrup, mung bean paste, red bean paste, dehydrated papaya, and coconut jelly.
- Develops safe and quality products in accordance with international food standards.
- Applies high technology and innovative processes to ensure the nutritional value is retained.
- GMP, HACCP, ISO 22000, FSSC 22000, and Halal certified.
- Exports to Japan, South Korea, Singapore, and Hong Kong.
- Specialized in the manufacturing of fruits in syrup, mung bean paste, red bean paste, dehydrated papaya, and coconut jelly.
- Develops safe and quality products in accordance with international food standards.
- Applies high technology and innovative processes to ensure the nutritional value is retained.
- GMP, HACCP, ISO 22000, FSSC 22000, and Halal certified.
- Exports to Japan, South Korea, Singapore, and Hong Kong.
Products
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