100% Sonoma Coast Pinot Noir harvested on October 4, 2010 Aging: 20 months in 100% new French oak barrels The tannins are ripe, round, and silky, just seamless, and the all-new French oak barrels have integrated well with the luscious fruit.
Harvest: October 27 and November 7 Aging: 18 months in 75% new French oak barrels 81% Cabernet Sauvignon, 18% Merlot, 1% Cabernet Franc, 1% Petit Verdot