Summary
- Established in 2003, a leading manufacturer of lightly cooked New Zealand green shell mussels and littleneck clams.
- Awarded European Seafood Exposition Prix d’Elite for Foodservice.
- Supply around the world across the foodservice and retail sectors with the help of trusted contract processing relationships with key seafood partners.
- Specialized in producing gourmet vacuum-packed and ready to eat New Zealand green-lipped mussels and clams.
- All the products enjoy a 12 month chilled shelf life chilled (mussels keep 24months frozen).
- All the products are processed and packed in licensed factories to the highest ISO, HACCP, and Food Safety Standards.
- Awarded European Seafood Exposition Prix d’Elite for Foodservice.
- Supply around the world across the foodservice and retail sectors with the help of trusted contract processing relationships with key seafood partners.
- Specialized in producing gourmet vacuum-packed and ready to eat New Zealand green-lipped mussels and clams.
- All the products enjoy a 12 month chilled shelf life chilled (mussels keep 24months frozen).
- All the products are processed and packed in licensed factories to the highest ISO, HACCP, and Food Safety Standards.
Products
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