Summary
- Established in 1990, specialized in supplying the heart of palm and peach palm fruit.
- The only producer of non-destructively harvested ‘heart of palm’ and supplies the heart of palm on a commercial basis.
- Has over 4 K bearing palms, 100 of which are separately cultivated as an orchard for fruit and seed production.
- Supply mainly to Fiji's top hotels and fine dining restaurants.
- Fiji’s foremost local biodiversity conservation organization.
- Export mainly to New Zealand and Australia.
- The only producer of non-destructively harvested ‘heart of palm’ and supplies the heart of palm on a commercial basis.
- Has over 4 K bearing palms, 100 of which are separately cultivated as an orchard for fruit and seed production.
- Supply mainly to Fiji's top hotels and fine dining restaurants.
- Fiji’s foremost local biodiversity conservation organization.
- Export mainly to New Zealand and Australia.
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