Przedsiębiorstwo Wielobranżowe "ARAD" Wołczyk, Szpak

- A family enterprise whose business profile is directed at cutting red meat and poultry.
- Built a much larger, modern cutting plant for meat and poultry, meeting all requirements of this type of establishments by the European Union.
- HACCP Certified.
- The products are made of the highest quality half-carcasses, cut into 300 MT/week.
- Has a meat and sausage wholesaler, cold store, as well as a network of company stores.
- The products are known to customers of other European Union countries, Eastern Europe, Southeast Asia, Central, and West Africa and the Caribbean Sea Islands.